Benefits:

Company parties
Employee discounts
Free uniforms
Opportunity for advancement

Bear Flag Fish Company is looking for an experienced sushi chef to work at any of our Bear Flag locations! Bear Flag was founded in 2007 with the motto of serving fresh and sustainable seafood. Our sushi chefs are a vital part of our restaurant and our guests experience at the sushi bar! We are looking for someone who is available to work on a full time basis with extensive knowledge of seafood and knife skills.

Responsibilities to include -

Primarily work in front of guests while preparing rolls and insure a fun and exciting experience
Maintain sanitation of sushi bar and equipment
Follow kitchen rules, policies and procedures
Prepare various forms of sushi, sashimi, rolls and other various items
Stock and maintain sufficient levels of product at the sushi bar
Maintain a clean and organized work environment
Work as a supportive team member during the course of the shift
Performs additional responsibilities at the request of Management and Owners

Qualifications -

Must have prior experience as a sushi chef
Must have excellent knife skills
Must be able to work in a fast paced environment
Must have knowledge of seafood and best food safety practices

Benefits-

Paid weekly!
Health insurance available
401k option
All major holidays off
No late nights!
Discounts on food and merchandise

Please reach out to jobs@bearflagfishco for more information or with any questions regarding this position!

Compensation: $20.00 - $30.00 per hour

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

company description

It all began with Thos Carson and his father fishing and life revolving around the boat, BearFlag I, and a desire to start something using fresh sustainable seafood. Our doors opened in 2007 and the customers haven’t stopped coming since. Our flagship location opened in Newport Beach and we have since opened locations in Huntington Beach and Newport Coast in addition to our sister restaurants Wild Taco and Circle Hook. Our desire to provide our customers with the freshest seafood and amazing customer service is still as strong as it was on day one. We pride ourselves on employing the local kids and some of those kids have now been with us for years advancing in their careers with us. We love what we do and our employees and customers that make it all possible. “there’s nothing better than going out in nature, harvesting food with your own hands, and providing it to the people you love”.

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